Imyenda ya swater yubwoya izwi cyane nkimyambaro yubwoya, izwi kandi nkimyenda yubwoya. Ni imyenda iboshye ikozwe mu bwoya bw'ubwoya cyangwa ubwoko bw'ubwoya bwa fibre fibre. None, nigute ushobora kubuza swater ya cashmere kugabanuka mugihe cyoza imyenda?
Uburyo bwo gukumira swateri ya cashmere kugabanuka
1 temperature Ubushyuhe bwiza bwamazi ni dogere 35. Mugihe cyo gukaraba, ugomba kugikanda witonze ukoresheje intoki. Ntugasibe, gukata cyangwa kugoreka ukoresheje intoki. Ntuzigere ukoresha imashini imesa.
2 erg Gukoresha ibikoresho bidafite aho bibogamiye bigomba gukoreshwa. Mubisanzwe, igipimo cyamazi nogukoresha ni 100: 3
3 、 Iyo wogeje, ongeramo amazi akonje gahoro gahoro kugirango ugabanye buhoro buhoro ubushyuhe bwamazi mubushyuhe bwicyumba, hanyuma ubyoze neza.
4 、 Nyuma yo gukaraba, banza ukande ku ntoki kugirango ukande amazi, hanyuma uyizenguruke hamwe nigitambara cyumye. Urashobora kandi gukoresha centrifugal dehydrator. Witondere gupfunyika swater mbere yo kuyishyira muri dehydrator; Ntushobora kubura umwuma igihe kirekire. Urashobora gusa kubura umwuma muminota 2 byibuze. 5 、 Nyuma yo gukaraba no kubura umwuma, swater igomba gukwirakwizwa ahantu hafite umwuka kugirango yumuke. Ntukimanike cyangwa ngo uyereke izuba kugirango wirinde guhindagurika.
Uburyo bwo kuvura ubwoya bwa swater
Ibishishwa by'ubwoya bizasiga irangi ryubwoko bumwe cyangwa ubundi mugihe wambaye utabitayeho. Muri iki gihe, isuku nziza ni ngombwa cyane. Ibikurikira bizerekana uburyo bumwe bwo kuvura ibintu bisanzwe.
Iyo imyenda yanduye, nyamuneka uhite utwikira ahantu handuye hamwe nigitambaro cyumye kandi cyoroshye kugirango winjize umwanda utarinjiye.
Nigute ushobora gukuraho umwanda udasanzwe
Ibinyobwa bisindisha (ukuyemo divayi itukura) - hamwe nigitambara gikomeye cyinjira, kanda witonze aho ugomba kuvurirwa kugirango ushiremo amazi menshi ashoboka. Noneho shyira sponge nkeya hanyuma uhanagure hamwe nuruvange rwamazi ashyushye hamwe na alcool yimiti.
Ikawa yumukara - vanga inzoga hamwe na vinegere ingana, utose umwenda, kanda witonze umwanda, hanyuma ukande byumye hamwe nigitambara gikomeye.
Amaraso - ohanagura igice cyanditseho amaraso hamwe nigitambaro gitose vuba kugirango winjize amaraso arenze. Ihanagura gahoro gahoro hamwe na vinegere idasukuye hanyuma uhanagure n'amazi akonje.
Cream / amavuta / isosi - niba ubonye amavuta, banza ukureho amavuta arenze hejuru yimyenda ukoresheje ikiyiko cyangwa icyuma, hanyuma ushire umwenda mumasuku yihariye kugirango usukure byumye, hanyuma uhanagure witonze umwanda.
Shokora / ikawa y’amata / icyayi - ubanza, hamwe nigitambara gitwikiriye imyuka yera, kanda witonze uzenguruke irangi hanyuma ubivure hamwe nikawa yumukara.
Amagi / amata - banza ukande irangi hamwe nigitambara gitwikiriye imyuka yera, hanyuma usubiremo umwenda utwikiriwe na vinegere yera.
Imbuto / umutobe / vino itukura - koga umwenda uvanze n'inzoga n'amazi (igipimo cya 3: 1) hanyuma ukande witonze.
Ibyatsi - koresha isabune witonze (hamwe nifu yisabune itabogamye cyangwa isabune), cyangwa ukande witonze nigitambara cyuzuye inzoga zimiti.
Ikaramu ya ball / ball point - banza ukande irangi hamwe nigitambara gitwikiriye imyuka yera, hanyuma usubiremo umwenda utwikiriwe vinegere yera cyangwa inzoga.
Lipstick / cosmetike / Inkweto Igipolonye - guhanagura umwenda utwikiriwe na turpentine cyangwa imyuka yera.
Inkari - guta vuba bishoboka. Koresha sponge yumye kugirango unywe amazi menshi, hanyuma ushyire vinegere idasukuye, hanyuma werekeza kuvura amaraso.
Ibishashara - kura ibishashara birenze hejuru yimyenda ukoresheje ikiyiko cyangwa icyuma, hanyuma ubitwikirize impapuro zihanagura hanyuma ubicumishe buhoro hamwe nicyuma giciriritse.