Ijezi elifudumele cishe ikhabethe lawo wonke umuntu, amanye ama-sweaters abe makhulu ngemva kokugeza, ama-sweaters abe makhulu kakhulu athinta umphumela wokugqoka, inqubo yokugeza i-sweater idinga ukunaka okuningi, emva kokuwasha ukomiswa nokunakekelwa kufanele kuqashelwe.
Indlela yokwenza ngemva kokugeza i-sweater futhi yaba nkulu
1, Indlela yokushisa ephezulu
Ngemva kokumanzisa ingxenye yejezi eyaba nkulu, izinga lokushisa eliphezulu lokushisa kwendawo. Uma ijezi lonke lixega, ungakwazi ukumanzisa wonke ngemuva kokushiswa ngebhodwe cishe imizuzu engama-20, ulale phansi ukuze wome, umphumela wokufinyela muhle kakhulu.
2, Ngendlela yensimbi
Thola ibhokisi lekhadibhodi elikhulu ozoliqaqa futhi usike ikhadibhodi libe usayizi womuntu ngokosayizi ozwakalayo wejezi loboya. Ngemva kokuba ijezi loboya seliwashiwe futhi seliphelelwe amanzi emzimbeni, faka ikhadibhodi ejezini loboya ukuze lisekelwe kwesokunxele nakwesokudla kuyilapho ubude bufinyezwa, bese uli-ayina nge-ayina bese ulibeka phansi ukuze lome. Uma ijezi lakho liwuvolo omsulwa, ungalicwilisa emanzini afudumele ku-30℃~50℃ futhi ulivumele liphinde libuyele esimweni salo kancane kancane kuze kube yilapho selicishe libuyise isimo salo ngaphambi kokulifaka emanzini abandayo ukuze limiswe. Okokugcina, khumbula ukuthi lapho usomisa, awukwazi ukusonga, kodwa sibeke phansi ukuze some. Usonga ijezi ukuze ulomise kahle. Okokuqala, hlanganisa imikhono emzimbeni, bese uphinda futhi, izingubo zonke zibe umucu omude, ukuze izingubo zilengise ugongolo, noma i-rack yokumisa ku-OK.
3, indlela yokuvimbela ukushwabana kwejezi
Sisebenzisa amanzi ashisayo ukugeza ama-sweaters, izinga lokushisa lamanzi akufanele lidlule ama-degree angaphezu kwamashumi amabili, i-detergent etholakalayo yokugeza ama-sweaters, ekugezeni kungenziwa kwengezwe kuviniga wamanzi noma usawoti ukuze kufakwe okokugcina, ukuze ukwazi ukulondoloza. i-elasticity ye-sweater ene-luster, singasebenzisa futhi impilo ye-toothpaste yokuhlanza, ngoba i-toothpaste iwukucasuka okuncane kakhulu, futhi akulula ukulimaza izingubo, ngeke kuthinte inqubo yokuhlanza okubangelwa ukufiphala.
4, uboya bejezi phansi ngendlela yokubuyisela
Uma ijezi lakho elithambile ligqoka izikhathi ezimbalwa noma lihlala isikhathi eside, izinwele ngokwemvelo zonke ziphansi, khona-ke singasebenzisa umpheki wokucindezela amanzi abilayo, ukubilisa amanzi, sizokhipha izinwele endaweni yalokho kushisa ngenkathi sibhaka ibhulashi ekukamani kwe-fluff, ijezi elihamba kancane emugqeni we-fluff lizohwamuka ngokushisa bese lisukuma, elingabuyiselwa esimweni salo sokuqala.
Izindlela zokulungisa i-sweater
1, Isitoreji
Amajezi amaningi, ikakhulukazi amajezi e-cashmere, kufanele agoqwe kunokuba alengiswe kuma-hangers. Uma kufanele ulengise ijezi phezulu, kufanele usebenzise i-hanger enamahlombe ehlombe noma amakhona ehlombe ejezi azoba nama-stretch marks. Inkinga ngamajezi asongekayo ukuthi athatha indawo eyengeziwe.
2. Hlanza
Uma ungafuni ukuchitha isikhathi ekugezeni izingubo zezandla noma izingubo zokuhlanza ezomile, ngakho-ke kungcono ukuthenga ama-sweaters ekotini afanele ukugeza umshini. Uma ungasebenzisi umshini wokuwasha, kufanele ulandele imiyalelo yokuwasha, okokuqala cwilisa izingubo emanzini nge-detergent futhi usebenzise izandla zakho ngobumnene, bese ubeka i-sweater ithawula bese usakaza. Ukuze wenze i-sweater yome ngokushesha, ungaphinda uphendule ithawula nge-sweater noma ushintshe isikhundla se-sweater.
3. Thenga
Lapho uthenga ijezi, sicela uhlole ishidi lokucaciswa kwejezi ngokucophelela bese ulihlanganisa nezilinganiso ezithile ezingazanywa kumodeli yakho siqu ukuze uthole usayizi ofanele. I-pullover ewugqinsi ebusika ifudumele futhi izokwenza ubukeke kahle. Ngaphansi kwalesi siketi esiwugqinsi ungagqoka isikibha sikakotini ukuze i-dander njll.
Indlela yokwenza ijezi libe lincane ngemva kokuligeza libe likhulu
Into engcono kakhulu uku-ayina i-sweater ekushiseni okuphezulu, izokwelula.
I-1, uma ama-cuffs noma umphetho we-sweater ulahlekelwe ukwelula kwawo, ukuze uyibuyisele esimweni sayo sokuqala, ungasebenzisa amanzi ashisayo ukuyi-ayina, izinga lokushisa lamanzi lingcono kakhulu phakathi kwama-70-80 degrees. Uma amanzi eshisa kakhulu, azoshwabana abe mancane kakhulu. Uma ama-cuffs noma umphetho we-sweater elahlekile, ungacwilisa ingxenye emanzini ashisayo angama-40-50, amahora angu-1-2 ukuze ome, ukwelula kwayo kungabuyiselwa.
2, le ndlela isebenza ekubuyiselweni okuphelele kwezingubo zokugqoka, izingubo ku-steamer (imizuzu engu-2 ngemva kompheki welayisi phezu kwegesi, isigamu somzuzu emva kompheki wokucindezela phezu kwegesi, ngaphandle kokwengeza i-valve ) kungaba. Qaphela isikhathi!
I-3, izosikwa ngaphandle kwekhadibhodi ifakwe kujezi loboya, ibekwe phezu kwetafula yokuqedela, ijezi loboya lizoba ngenxa yokunwebeka futhi lisekelwe kancane.
I-4, ngalesi sikhathi kuyoba ithawula elimanzi kancane phezulu kwezingubo, ngensimbi ye-steam ku-sweater yoboya cishe ngamasentimitha amabili ukuya ku-ayina, qaphela ukuthi ungafaki insimbi ngokuqondile, ukulimala emiculweni yoboya.
5, uma ijezi lonke lixega futhi lide, ungakwazi ukumanzisa ijezi loboya, ugoqwe ithawula lokugeza, umusi ebhodweni cishe imizuzu engama-20, ubeke phansi ukuze wome, umphumela wokufinyela nawo muhle kakhulu.
Izinyathelo zokuphepha zokuhlanza i-sweater
Isinyathelo sokuqala ukugwema ukugeza ijezi emshinini wokuwasha, ngisho nangendlela emnene kakhulu. Kufanele ugeze izandla; izinga lokushisa lamanzi akufanele libe phezulu kakhulu, kuze kufike ku-35 degrees Celsius kungcono, izandla zicindezelwe kancane, ungahlikihli, i-wring egcwele kanye namanye amasu anamandla. Ukushisa kwamanzi kuhle kakhulu kuma-degrees angu-35, ukugeza kufanele kucindezelwe ngobumnene ngesandla, ungasebenzisi izandla zakho ukuxubha, ukuxova, ukugoqa. Ungalokothi usebenzise umshini wokuwasha.
Isinyathelo sesi-2: Sebenzisa okokuwasha okungathathi hlangothi ngokwesilinganiso esingu-100:3-5, ungasebenzisi okokuwasha okune-alkaline, okokuwasha okune-enzyme nokunye ukuwasha.
Isinyathelo sesi-3: hlambulula kancane kancane wengeze amanzi abandayo, izinga lokushisa lamanzi lizokwehla kancane kancane liye ekamelweni elifanayo, bese uhlanza okokuhlanza ukuze kungabi negwebu.
Isinyathelo sesine: ngemva kokugeza, ukucindezela kwesandla sokuqala, umswakama ucindezelwe, bese ugoqa ngendwangu eyomile, ungasebenzisa futhi i-centrifugal force dehydrator. Qaphela ukuthi ijezi kufanele ligoqwe ngendwangu ngaphambi kokufakwa ku-dehydrator; akufanele iphelelwe amanzi emzimbeni isikhathi eside kakhulu, imizuzu emi-2 kuphela kakhulu.